Our 2200' red wine blend is 100% estate and organically grown by us and is comprised of 70% Cabernet Sauvignon (Clone 169) and 30% Zinfandel. It showcases the boldness of a mountaintop Cabernet, lightly softened by the lushness of our Zinfandel.
Extremely limited production at 400 cases.
"This dark, inky Cabernet blend offers alluring fragrances of blueberry, raspberry, and mocha chocolate. With a swirl in the glass the aromas erupt, a fitting tribute to their volcanic soil origins. Mid-palate fine tannins give way to rich and concentrated brambleberry, black currant, and blueberry, rounded out with the lushness of raspberry from the Lamborn's prototypical mountain Zinfandel. This 2200' blend showcases both power and finesse in a sumptuously captivating wine, dense with succulent fruits that will have your lips smacking for more. Cabernet/blend lovers rejoice!" - Heidi Barrett, winemaker
Brand new release
"This 2200’ is a stunning wine that immediately stands out with its inky dark complexion and captivating aromas of dark and blue rich fruits. Lavishly exhibiting layers upon layers of dense and chewy mountain fruit, the length of this one seems to extend beyond the horizon. Currant, raspberry, cherry, and vanilla bean on the front effortlessly migrate to hints of caramel and chocolate on the back. The unmistakable, full-bodied mountain Cabernet, softened with a touch of the lushness and spice of Zinfandel, will have you coming back for more and more. This second vintage of estate blend, farmed organically by the Lamborn’s at 2200’ on top of Howell Mountain, is a showstopper. Enjoy now and over the next 15+ years." - Heidi Barrett, winemaker
352 cases produced
Includes one bottle each of our current vintages:
2017 Zinfandel, 2018 2200' Cabernet Blend, 2017 Cabernet
Lamborn wine sampler