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This 2017 Lamborn Cabernet Magnum comes hand dipped in black wax. Only 30 produced.

“The inviting bouquet offers dense fruit aromas of wild blackberry, currant, and stewed blueberry, balanced with a deep floral layer of lavender, while hints of vanilla and earth pull them all together. Intense in its structure but overlaid with a seductive silkiness, the dense and chewy mountain fruits dance in the glass with playful notes of spice and creamy oak. The deep and rich fruit can be appreciated for its power and purity now while cellaring well for over 20 years. A stunning Howell Mountain beauty of a Cabernet.” - Heidi Barrett, winemaker

This 2018 Lamborn Cabernet 3L Jeroboam comes etched, hand painted, and hand dipped in black wax. Only six produced.

“Concentrated aromas of extravagant blueberry, blackberry, and black currant meet caramel, maple, and lavender dark chocolate in rich fragrance. Focused and intense, blackberry and currant notes intermingle with their more subtle counterparts of coffee bean, freshly ground vanilla, mocha, walnut and a hint of orange zest. Full-bodied with fine tannins, the finish is long and rewarding. Drinking beautifully now, this stunner will age gracefully over the next 25+ years.” - Heidi Barrett, winemaker

This 2017 Lamborn "Gratitude" Zinfandel Magnum comes hand-dipped in red wax. Only 30 produced.

"The dense ruby garnet hue perfectly sets the stage for the rich, pure tones of black cherry, black plum, and blueberry compote aromas. A subtle hint of inviting toasty vanilla rounds off Scene One as this luscious Zinfandel story begins. Multilayered arrays of mouthwatering red and black fruits take the spotlight, offering depth and concentration mid-palate with a deliciously lengthy finish that will leave you cheering for more. Yet another elegant Zinfandel from the Lamborn’s mountaintop vineyard, this wine will steal the show." - Heidi Barrett, winemaker